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Goya Aji Amarillo Paste is a traditional Peruvian chili paste made from the famous Aji Amarillo yellow chili pepper, known for its bright color and unique fruity heat. This flavorful paste adds a rich, slightly spicy, and aromatic taste to a wide variety of dishes.
Widely used in Latin American cuisine, Aji Amarillo paste is perfect for sauces, marinades, soups, and stews. It brings a distinctive flavor that enhances meats, seafood, vegetables, and rice dishes.
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